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Where History Meets Flavour

At Press Bar & Grill, we bring together flavours from Nepal to Australia, blending authentic spices and homestyle recipes with modern Australian favourites. Set within the walls of Taree’s historic Manning River Times, our kitchen celebrates diversity and tradition—serving everything from vibrant Nepalese dishes to classic Aussie grills, where every bite is a taste of history meeting flavour.

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Rise & Shine at Press: Bar & Grill

Start your day with a breakfast that’s as vibrant as our history. From hearty classics to light, wholesome bites, our menu has something to suit every appetite.

Make a Reservation

The Bar is Open

Unwind with our carefully crafted cocktails, premium spirits, and a selection of local and international wines. Whether it’s a classic mix or something with a modern twist, our bar is ready to serve you the perfect drink.

Join us for a cocktail and let the good times pour.

A Taste of Tradition.
A Celebration of Flavour.

At Press: Bar & Grill, we believe that great food and shared stories bring people together. Our name honours the building’s legacy as the long-time home of the Manning River Times, where generations of Taree locals came to read about the world.

Today, we invite you to make new memories here — this time over great food, great drinks, and great company.

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Our Philosophy

At Press, we believe food should be inclusive, vibrant, and memorable. That’s why we proudly offer a menu that caters to diverse dietary needs, with dedicated Gluten-Free and Vegan selections alongside hearty classics and authentic Nepalese dishes.

Our chefs focus on fresh, local ingredients, thoughtful preparation, and beautiful presentation — ensuring every dish tells a story of flavour and quality.

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Manning River Times Building

Located inside the former Manning River Times Building (est. 1899), Press is a place where heritage and hospitality come together to create unforgettable moments.

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Locally Loved. Globally Inspired.

Our menu celebrates the best of modern Australian cuisine and authentic Nepalese dishes, carefully crafted to suit all tastes

Fresh Ingredients, Bold Flavours.

We serve an exciting menu that fuses Australian bar & grill classics with the vibrant spices and heartwarming dishes of Nepal

Tradition on the Walls. Innovation on the Plate.

From the Pressroom to the Plate — experience the perfect blend of heritage atmosphere and contemporary culinary excellence.

Entrées

Our entrée favourite: Mo:Mo dumplings, straight from the Himalayas to your plate.

Mo:Mo

Traditional Nepalese dumplings with authentic spices (8 pieces)
  • Scallops G/F

    Pan-seared scallops served with beetroot puree

  • Halloumi G/F

    Grilled Cyprus cheese with seasonal salad

  • Chilli Prawn

    Pan seared prawns with chilli and Asian aromatics

  • Honey Chicken

    Sweet and savory chicken with garden salad

  • Calamari

    Pineapple cut calamari served with fresh garden salad

  • Lamb Skewers

    Tender lamb leg with Moroccan spices

  • Pancetta Prawn

    Prawns wrapped in crispy pancetta, single serve with salad

  • Chicken Skewers

    Marinated Tandoori chicken Thigh grilled to perfection

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From the Grill

All steaks served with capsicum puree, roasted Brussels sprout, dutch carrot & asparagus

Premium Cuts

Wagyu, Rib Eye, Scotch Fillet, Lamb Rump

Pasta

Chicken Carbonara

Linguine in rich parmesan cream sauce with bacon, mushroom & chicken, garlic and herbs

Vegetarian Fettuccine

Linguine with seasonal vegetables in garlic olive oil & Napoli sauce

Seafood Mix Pasta

Linguine with prawns, scallops, mussels, salmon and calamari in nap sauce

Desserts

What She's Having

Chef’s surprise dessert – a decadent selection of the day’s finest sweets

Sticky Date Pudding

Traditional sticky date pudding with butterscotch sauce and cream

Chocolate Lava Cake

Warm chocolate cake with molten center served with vanilla ice cream

Fresh Salads

Pulled Pork Salad

Slow-cooked pork, fresh greens, and BBQ drizzle.

Halloumi Salad

Grilled halloumi with greens and lemon dressing.

Cobb Salad

Chicken, bacon, egg, avocado, and blue cheese.

Vegan & Gluten-Free Options available!

Available across the menu—just ask! We’re happy to accommodate your needs.

Rise & Shine at Press: Bar & Grill

Start your day with a breakfast that’s as vibrant as our history. From hearty classics to light, wholesome bites, our menu has something to suit every appetite.

Make a Reservation